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Yibang
Yi Bang, a hilltop Han/Yi village on the Tea-Horse route (Cha Ma Gu Dao), in the hills above Xiangming, Xishuangbanna, Yunnan, China. Yibang mountain was one of the original 'Six Great Tea Mountains', and began producing tea for distribution in 1723.
Archibald Colqhoun, a British engineer, explorer and one-time foreign correspondent for the London Times, wrote in his account of an 1881-2 expedition through southern China, Across Chryse (1883), that Yibang was the ‘most highly esteemed tea-growing district, whence the best so-called “Puerh” tea comes’.
Author: Michael Freeman
©Michael Freeman
File state: Final
Photo size: 12.1 Mpixels (34.5 MB uncompressed) - 4256x2832 pixels (14.2x9.4 in / 36x24 cm at 300 ppi)
Published in: SELECTION, CHINA CANDIDATES, TEA HORSE ROAD GALLERY, THE LIFE OF TEA, Water, TEA MOUNTAINS, TEA PORTFOLIO, Tea Horse Road, Yunnan, All about TEA
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